“We understand it’s the people behind the science that drive innovation in Food Development”

Working with talented food scientists and engineers, we take pride in understanding your personal aspirations and fulfilling them with the best opportunities available in the food science market.

We work on behalf of both large multinational organisations and specialist regional producers.

Food Sectors Covered:

Scientific and Managerial Roles Recruited:

Need advice with CV writing and interview technique: Download our guides here

For more information or a confidential discussion, please contact Scott Oldham BSc, MREC, CertRT on: 

Direct Dial: 01604 683 308   Mobile: 07799 163 036

Email: so@wallacehind.com